Behind the Scenes
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There's no better place to gather leads, showcase your brand and meet quality buyers. If you're in the foodservice and hospitality industry, this is the show for you!
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FUEL Your Team’s Potential
Why RC Show 2025 Is the Ultimate Investment in Staff Recognition & Retention
Crafting the Future
Find Out What Are The Foodservice and Hospitality Trends at the Top of the Menu for 2025
Chef Charlotte Langley | John Bil Oyster Shucking Competition
The Salty Chef: Chef Charlotte Langley is back to host the 5th Annual John Bil Oyster Shucking Competition at RC Show 2025
Behind the Scenes at Canada’s Leading Foodservice & Hospitality Event
In conversation with Lerna G., CEM, Restaurants Canada’s Director, National Events
Ambassador Profile – Chef Mariel Legere-Van Herpen
Meet Chef Mariel, second place winner of the 2024 Garland Culinary Competition
Ambassador Profile – Chef Abi López
Meet Chef Abi Lopez, 2024 Garland Culinary Competition Fan Favourite
FUEL the Future: RC Show 2025 Inspires People and Industry Transformation
Learn about the inspiration behind this year’s official show theme