Behind the Scenes
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Opening Night Reception: Garden Soirée
This year, RC Show celebrates its 80th anniversary. EVNT MGMT’s Landon Logie teases the plans for what’s going to be an Opening Night Reception to remember.
FUEL Your Team’s Potential
Why RC Show 2025 Is the Ultimate Investment in Staff Recognition & Retention
Crafting the Future
Find Out What Are The Foodservice and Hospitality Trends at the Top of the Menu for 2025
Chef Charlotte Langley | John Bil Oyster Shucking Competition
The Salty Chef: Chef Charlotte Langley is back to host the 5th Annual John Bil Oyster Shucking Competition at RC Show 2025
Behind the Scenes at Canada’s Leading Foodservice & Hospitality Event
In conversation with Lerna G., CEM, Restaurants Canada’s Director, National Events
Ambassador Profile – Chef Mariel Legere-Van Herpen
Meet Chef Mariel, second place winner of the 2024 Garland Culinary Competition