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For over 35 years, this unrivalled international event has inspired the world of gastronomy, spotlighting the latest trends in global cuisine and serving as a springboard for chefs seeking international acclaim. Get ready to witness the pinnacle of culinary competitions as hopefuls on Culinary Stage at RC Show 2025.
Read MoreInteractive marketing is redefining hospitality with tech-driven experiences that keep guests engaged and coming back.
Read MoreGet fired up and watch our semi-finalists slice their way to stardom at the Restaurants Canada Pizza Competition at RC Show 2025.
Read MoreCheer on our competitors as they prove their culinary style and expertise at the annual Garland Canada Culinary Competition at RC Show 2025!
Read MoreCelebrate, showcase and recognize last year’s exhibitors who went above and beyond in design, engagement, and presentation. From eye-catching aesthetics to interactive experiences, our booth award recipients never cease to leave a lasting impact on RC Show attendees.
Read MoreCulinary Keynote Speaker: Chef Tuệ Nguyễn Invites You to FUEL Creativity and Culture at RC Show 2025
Tuệ Nguyễn—better known as @TwayDaBae—is a chef, cultural storyteller, viral content creator, and the visionary behind Los Angeles’ acclaimed Vietnamese restaurant, ĐiĐi. This April, Nguyễn will take centre stage at RC Show 2025 in Toronto as the Culinary Keynote Speaker. She’ll share her signature warmth and expertise in a dynamic Culinary Stage demo alongside knife-skills master Chef Wallace Wong followed by a fireside chat with Trevor Lui.
Read MoreChef Matthew Sullivan takes a new seat on the Pizza Stage at RC Show 2025
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