Mastering Pizza Contemporanea: The Art of Creating the Perfect Slice
Presented by Pizza Master Chef Pasquale Ponticiello
Read MoreMastering Pizza al Metro: Origins, Ingredients, and Technique
Presented by Pizza Master Chef Pasquale Ponticiello
Read MoreAn Overview of Pizza Napoletana: Tradition and Craft
Presented by Pizza Master Chef Pasquale Ponticiello
Read MoreCreative Pizza Competition
Canadian pizzaiolos dazzle the judges and the tastebuds of the audience with incredibly innovative creations in this competition. With no restrictions on ingredients or styles, the sky’s the limit as they compete for $5000 in cash and prizes, and for guaranteed entrance for the International Pizza Challenge at Pizza Expo 2026 in Las Vegas.
Read MoreTraditional Pizza Competition
In this competition with $5000 in cash and prizes at stake, and for guaranteed entrance for the International Pizza Challenge at Pizza Expo 2026 in Las Vegas, Canadian pizzaiolos face off to claim a place among the pizza elite! The Traditional competitors choose two toppings from a curated list and follow strict guidelines to create…
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