State of the Industry
Chris Elliott, Chief Economist and VP of Research at Restaurants Canada, cuts through uncertainty with a data-driven look at what’s ahead for foodservice. As consumer behaviours shift, technology evolves, and politics reshape the world, change is inevitable—but so is opportunity. This essential briefing delivers the insights you need to navigate disruption, adapt with confidence, and position your business for growth in 2025 and beyond.
Speaker
- Chris Elliott, Chief Economist & Vice President, Research, Restaurants Canada
- Richard Alexander, Executive Vice President, Government Relations and Public Affairs, Restaurants Canada