Originally from Toronto, Lindsay moved to Halifax in 2015. She’s been behind the bar for 10 years and has travelled the world to learn about spirits and cocktails, including such places as Oaxaca, Kentucky, Poland, Scotland, Singapore, and Bermuda. A familiar face in the Halifax bar scene, Lindsay has worked closely with the rest of the Halifax bar community while winning the Halifax Best Bartender award in 2018. She also loves bartending competitions and has competed both locally and nationally against some of the country’s best bartenders. Her philosophy is to make approachable craft cocktails with fresh ingredients and quality products.

When Lindsay started with The Ostrich Club she quickly developed a passion for all things wine under the mentorship of Alana Steele. She began studying with CAPS AC and is now a certified sommelier although she is still always down to talk about whiskey, especially bourbon.