Renée S. Suen is a Toronto-based restaurant and travel journalist and photographer who searches the world for memorable tastes and the stories behind the plate. Serving as the Mid-USA and Mid-Canada Academy Chair for The World's 50 Best Restaurants, she is the Food and Travel Editor at blogTO, a leading Canadian publisher across digital and social media platforms, and a columnist at SingTao’s EliteGen. She is a contributor to the Toronto Star, Chatelaine and more, including 13-plus years of food and restaurant reporting for Toronto Life.